Alfredo Chicken Grilled Cheese: A Melty Delight Awaits!
A deliciously melty grilled cheese sandwich filled with creamy Alfredo chicken
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: 2 sandwiches 1x
- Category: Sandwich
- Method: Grilling
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 4 slices white bread
- 1 cup cooked chicken, shredded
- 1/2 cup Alfredo sauce
- 4 slices provolone cheese
- 2 tablespoons unsalted butter
Instructions
- In a medium bowl, mix the shredded cooked chicken with Alfredo sauce until evenly coated.
- Place a slice of provolone cheese on two slices of white bread. Top each with the chicken Alfredo mixture, then layer with the remaining provolone. Cover with the remaining bread slices.
- Butter the outer sides of each sandwich. Heat a skillet over medium heat and cook the sandwiches until both sides are golden brown and cheese is fully melted, about 3–4 minutes per side.
Notes
- For extra flavor, consider adding herbs such as basil or parsley to the chicken mixture.
- Feel free to use different types of cheese based on your preference.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 3g
- Sodium: 750mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 2g
- Protein: 27g
- Cholesterol: 80mg