Baked Cranberry Brie Bites
Baked Cranberry Brie Bites are a delicious and elegant appetizer made with flaky puff pastry, creamy brie, and sweet cranberry sauce. Perfect for any gathering!
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Total Time: 33 minutes
- Yield: 12 bites 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 sheet puff pastry, thawed
- 4 oz brie cheese, cut into 12 cubes
- ½ cup cranberry sauce, store-bought or homemade
- 2 tbsp candied pecans, chopped (optional)
- Fresh rosemary sprigs for garnish (optional)
Instructions
- Preheat the oven to 375°F. Lightly grease a mini muffin tin to prevent sticking.
- Roll out the thawed puff pastry and cut into 12 equal squares. Press each square gently into the muffin cups to form a base.
- Place one cube of brie into each pastry cup. Spoon cranberry sauce over the cheese, then sprinkle chopped candied pecans if desired.
- Bake for 15 to 18 minutes until the pastry is golden and the cheese is melted and bubbly.
- Allow to cool for 5 minutes, then garnish each bite with a small rosemary sprig before serving.
Notes
- Feel free to mix up toppings based on your taste preferences.
- These bites can be made ahead of time and baked just before serving for a fresh taste.
Nutrition
- Serving Size: 1 bite
- Calories: 150
- Sugar: 3g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 15mg
Find it online: https://www.spiritsdrink.com/baked-cranberry-brie-bites-recipe/