Caramelized Feta with Chili-Honey
A warm and inviting appetizer featuring golden, caramelized feta cheese drizzled with honey and spiced with chili flakes, perfect for gatherings.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
- 8 oz Feta Cheese
- 2 tbsp Olive Oil
- 2 tbsp Honey
- 1 tsp Chili Flakes
- Fresh Herbs (optional, e.g., Thyme or Rosemary)
- Crackers or Bread for serving
Instructions
- Preheat the oven to 400°F (200°C).
- Place the feta cheese in a baking dish.
- Drizzle with olive oil and honey.
- Sprinkle chili flakes over the top.
- Bake for about 20 minutes until caramelized and golden.
- Remove from the oven and garnish with fresh herbs if desired.
- Serve warm with crackers or bread.
Notes
Make ahead by prepping the feta with honey and chili flakes in advance and bake just before serving. If using an air fryer, cook at 380°F (193°C) for about 8-10 minutes.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 12g
- Sodium: 800mg
- Fat: 11g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg
Find it online: https://www.spiritsdrink.com/caramelized-feta-with-chili-honey/