Christmas Popcorn
A festive and colorful treat perfect for the holiday season, made with popcorn, candy, and sprinkles.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 8 servings 1x
- Category: Snack
- Method: Mixing and Melting
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 cups popcorn (already popped)
- ½ cup white candy wafers
- ¼ cup M&Ms (green and red)
- 1.5 oz pretzels
- ½ tsp red sprinkles
- ½ tsp green sprinkles
Instructions
- On a baking tray, lay out the popped popcorn.
- Then break up half of the pretzels and spread both the broken and whole pieces of pretzel over the popcorn.
- Spread out the M&Ms over the popcorn.
- Melt the candy wafers in the microwave in increments of 30 seconds, until they are fully melted.
- Spread the melted candy wafers over the popcorn mix.
- Then add the sprinkles to the popcorn mix and toss everything to make sure the ingredients stick to each other.
Notes
- This snack is perfect for holiday parties or gifts.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 10g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg