Cookies and Cream Dessert Waffles
Delicious waffles loaded with cookies and cream flavor, served with vanilla ice cream and topped with crunchy cookie bits.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Waffle Making
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 2 tablespoons granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 2 large eggs
- Vanilla ice cream (for serving)
- Crushed cookies (think Oreos or similar)
- White chocolate drizzle
- Whipped cream
Instructions
- Preheat your waffle maker.
- Mix the flour, sugar, baking powder, and salt in a large bowl.
- Beat the eggs in another bowl, then add them to the dry ingredients and mix until just combined.
- Cook the batter in the waffle maker for about 3-5 minutes, until golden brown.
- Serve the waffles warm, topped with vanilla ice cream, crushed cookies, white chocolate drizzle, and whipped cream.
Notes
For best results, let the waffles cook until golden brown and experiment with add-ins like chocolate chips or nuts.
Nutrition
- Serving Size: 1 waffle
- Calories: 390
- Sugar: 15g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 53g
- Fiber: 2g
- Protein: 9g
- Cholesterol: 70mg
Find it online: https://www.spiritsdrink.com/cookies-and-cream-waffles/