Creamsicle Orange Soft Chewy: A Delightful Cookie Treat!
Creamsicle Orange Soft Chewy cookies are a delightful treat that combines the flavors of orange and white chocolate for a soft and chewy texture.
- Prep Time: 15 minutes
- Cook Time: 13 minutes
- Total Time: 28 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box (approximately 15.25 oz) white cake mix
- 1 box (3 oz) orange gelatin powder
- 2 tablespoons fresh orange zest
- 1/2 cup (1 stick) salted butter, softened to room temperature
- 2 large eggs, at room temperature
- 1 cup white chocolate chips
Instructions
- Preheat the oven to 350°F. Line two large baking sheets with parchment paper or silicone baking mats and set aside.
- In a large bowl, whisk together the white cake mix, orange gelatin powder, and fresh orange zest until evenly combined.
- Add softened butter and eggs to the dry mixture. Mix thoroughly, scraping down the sides and bottom of the bowl as needed to form a uniform dough.
- Gently fold the white chocolate chips into the cookie dough until evenly distributed.
- Using a 1 ½ tablespoon cookie scoop, portion dough and roll into balls. Place each ball on the prepared baking sheets, spacing about 2 inches apart.
- Bake for 10 to 13 minutes, or until the edges are set but centers remain soft. Remove from the oven and allow cookies to cool on the baking sheet for 10 minutes before transferring to a cooling rack.
Notes
- Make sure the butter is softened to room temperature for better mixing.
- For a more intense orange flavor, consider adding a little more orange zest.
- These cookies can be stored in an airtight container for up to a week.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 160mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg