Crockpot Chicken And Gravy: A Simple, Cozy Dinner Recipe
A simple and cozy chicken dinner made in a crockpot with gravy.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 10 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Crockpot
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 4 pieces boneless, skinless chicken breasts (Approximately 1.5 lbs)
- 1 packet ranch dressing mix (1 oz)
- 1 packet brown gravy mix (1 oz)
- 1 cup chicken broth
- 1 can cream of chicken soup (10.5 oz can)
- ½ cup sour cream
- to taste salt
- to taste pepper
- chopped parsley (for garnish)
Instructions
- Place the boneless, skinless chicken breasts in the crockpot.
- In a mixing bowl, combine the ranch dressing mix, brown gravy mix, chicken broth, and cream of chicken soup. Whisk until smooth.
- Pour the mixture over the chicken breasts in the crockpot. Ensure the chicken is coated.
- Cook on low heat for 6 hours or until the chicken is cooked through and tender.
- Once cooked, shred the chicken in the gravy using two forks.
- Stir in the sour cream and mix well. Season with salt and pepper to taste.
- Serve the chicken and gravy over rice or mashed potatoes, and garnish with chopped parsley.
- For extra flavor, consider adding chopped onions or garlic to the crockpot.
- If you have leftovers, this dish freezes well for future meals.
Notes
- For extra flavor, consider adding chopped onions or garlic to the crockpot.
- This dish freezes well for future meals.
Nutrition
- Serving Size: 1/4 recipe
- Calories: 320
- Sugar: 1g
- Sodium: 780mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 90mg