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Green Smoothie Bowl

Green Smoothie Bowl – Creamy, Refreshing & Packed with Superfood Goodness!

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A refreshing and nutritious Green Smoothie Bowl, perfect for a healthy breakfast or snack.

Ingredients

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  • 2 cups fresh spinach leaves, washed
  • 1 frozen banana, sliced
  • 1/2 cup frozen mango chunks
  • 1/2 cup frozen pineapple chunks
  • 1/2 cup unsweetened almond milk or milk of choice
  • 1 tablespoon chia seeds
  • 1 tablespoon nut butter, optional for creaminess
  • 1 teaspoon honey or maple syrup, optional to taste
  • 1/2 cup granola, use gluten-free if needed
  • 1/2 cup mixed fresh fruit such as kiwi, strawberries, blueberries, banana slices
  • 1 tablespoon shredded coconut, optional
  • 1 tablespoon chia seeds or hemp seeds, optional

Instructions

  1. Blend the smoothie base: Combine spinach, frozen banana, frozen mango, frozen pineapple, almond milk, chia seeds, nut butter, and honey or maple syrup in a high-speed blender. Blend on high until smooth and creamy, adding more almond milk if needed to reach desired consistency.
  2. Portion into serving bowls: Pour the smoothie base evenly into two bowls, ensuring smooth distribution.
  3. Add toppings and serve: Top each bowl with granola, fresh fruit, shredded coconut, and extra seeds as desired. Serve immediately with a spoon.

Notes

  • Customize toppings according to preference.
  • If you prefer a thinner smoothie, add more almond milk.
  • This recipe can be doubled for meal prep or serving more people.

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