Halloween Oreo Cake Bars
A delightful Halloween-inspired dessert with layers of cake and Oreos, perfect for festive celebrations.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 boxes French Vanilla Cake Mix
- 1/2 cup Whole Milk
- 1/2 cup Vegetable Oil
- 2 Large Eggs
- 1 cup Halloween Sprinkles, divided
- 1 package (1 lb. 4 oz) Halloween Oreo cookies, coarsely chopped, divided
Instructions
- Preheat oven to 350F. Line a 9×13″ baking dish with parchment paper.
- In a large mixing bowl, combine cake mixes, milk, oil, and eggs. Use an electric mixer to beat until fully incorporated. The batter will be thick.
- Add 1/2 cup of sprinkles to the batter, mixing to combine.
- Sprinkle half of the chopped Oreos into the bottom of the prepared baking dish.
- Carefully spoon the batter over the chopped Oreos. Spray an offset spatula with nonstick spray and gently smooth the batter out until it fills the pan.
- Sprinkle remaining Halloween sprinkles over the batter.
- Add remaining chopped Oreos to the top of the batter, and use your fingers or spatula to press the cookies gently into the batter.
- Bake for 20-25 minutes, or until a toothpick inserted in the center comes out clean.
- Allow bars to cool completely before cutting and serving.
Notes
- Make sure to let the bars cool completely for clean cuts.
- Feel free to adjust the amount of Halloween sprinkles to your liking.
Nutrition
- Serving Size: 1 bar
- Calories: 220
- Sugar: 18g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8.5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://www.spiritsdrink.com/halloween-oreo-cake-bars-recipe/