Honey Garlic Baked Chicken
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Delicious honey garlic baked chicken that’s perfect for family dinners.
- Author: Emma Rossi
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
- 4 Chicken thighs or breasts
- 1/2 cup Honey
- 1/3 cup Soy sauce
- 4 cloves Garlic (minced)
- 2 tablespoons Olive oil
- 1/2 teaspoon Black pepper
- Mix honey, soy sauce, garlic, olive oil, and black pepper in a bowl.
- Pour the mixture over the chicken in a baking dish.
- Bake in a preheated oven at 400°F (200°C) for 35–40 minutes, basting with the sauce halfway through cooking.
Notes
- Adjust the cooking time based on the size of the chicken pieces.
- For extra flavor, marinate the chicken for a few hours before baking.
Nutrition
- Serving Size: 1 chicken thigh/breast
- Calories: 300
- Sugar: 20g
- Sodium: 700mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 80mg