Irresistibly Spicy Jalapeno Popper Twists
Delightful and spicy twists filled with cream cheese and jalapenos, encased in flaky pastry. Perfect for game nights or gatherings!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package Puff Pastry
- 8 oz Cream Cheese (softened)
- 1 cup Shredded Sharp Cheddar Cheese
- 2 medium Sliced Jalapenos
- 1 tsp Garlic Powder
- 1 large Egg (for egg wash)
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Blend the cream cheese, shredded cheddar, jalapenos, and garlic powder in a mixing bowl until smooth.
- Roll out the puff pastry on a lightly floured surface to about 1/4 inch thick.
- Cut the pastry into strips approximately 2 inches wide.
- Place a spoonful of filling on one half of each strip.
- Fold the pastry over the filling and seal the edges tightly.
- Twist each strip into a spiral shape.
- Brush the tops with egg wash.
- Bake for 15-20 minutes until golden brown.
Notes
For a milder flavor, deseed the jalapenos or use different types of peppers. You can also prepare the filling in advance and store it in the fridge for up to two days.
Nutrition
- Serving Size: 1 twist
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg