Keto Crispy Reuben Roll-Ups
Keto Crispy Reuben Roll-Ups are a delicious twist on the classic Reuben sandwich, featuring Swiss cheese, corned beef, sauerkraut, and Dijon mustard rolled into a crispy treat.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Skillet
- Cuisine: American
- Diet: Keto
Ingredients
Scale
- 12 slices Swiss cheese
- 12 slices corned beef
- 0.75 cup sauerkraut, drained and patted dry
- 2 tablespoons Dijon mustard
- 1 tablespoon chopped parsley (optional garnish)
Instructions
- Preheat a nonstick skillet over medium heat. Drain and pat dry the sauerkraut to remove excess moisture.
- Place slices of Swiss cheese into the hot skillet, working in batches of 2–3 at a time depending on your skillet size.
- Cook the cheese for about 2 minutes until bubbly and edges begin to brown slightly.
- Top each cheese slice with 1 slice of corned beef, followed by about 1 tablespoon of sauerkraut and a drizzle of Dijon mustard.
- Use a spatula to gently roll the cheese slice into a log while still pliable. Roll tightly until sealed.
- Transfer to a plate and repeat with the remaining ingredients.
- Garnish with chopped parsley and serve warm with extra mustard or Russian dressing for dipping.
Notes
- Ensure the sauerkraut is well-drained to avoid soggy roll-ups.
- These roll-ups can be served with a side of pickles or salad.
Nutrition
- Serving Size: 2 roll-ups
- Calories: 320
- Sugar: 2g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 80mg
Find it online: https://www.spiritsdrink.com/keto-crispy-reuben-roll-ups-recipe/