Millionaire’s Shortbread Sandwich Cookies
Delightful cookies with buttery shortbread, gooey caramel, and rich chocolate, perfect for snacks or special occasions.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1 1/2 cups all-purpose flour
- 1/2 cup cornstarch
- 1 cup caramel sauce (store-bought or homemade)
- 1 cup chocolate chips
- Sea salt for sprinkling
Instructions
- Preheat the oven to 350°F (175°C).
- Cream together the softened butter and granulated sugar until light and fluffy.
- Mix in the flour and cornstarch until well combined to form a dough.
- Press the mixture into a greased 8-inch square baking pan and bake for 20-25 minutes until golden brown.
- Cool completely in the pan, then spread a layer of caramel sauce over the baked shortbread.
- Melt the chocolate chips over low heat until smooth, then drizzle or spread over the caramel.
- Cut into squares or sandwich with caramel and chocolate, then chill in the fridge.
Notes
Chill the caramel if it’s too runny; use a metal pan for crispy edges.
Nutrition
- Serving Size: 1 cookie
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 16g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg