No-Bake Christmas Oreo Lasagna
A festive and easy no-bake dessert featuring layers of creamy goodness and Oreo cookie crunch, perfect for holiday gatherings.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 180 minutes
- Yield: 8 servings
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Oreo Cookies: About 24-30 whole cookies, plus more for garnish
- Cream Cheese: 8 oz, softened
- Powdered Sugar: 1 cup
- Whipped Cream: 8 oz
- Chocolate Pudding Mix: 1 box (about 3.9 oz)
- Milk: 2 cups
Instructions
- Crush Oreo Cookies: Place the Oreo cookies in a plastic bag and crush them with a rolling pin, or pulse them in a food processor until fine.
- Make the Cream Cheese Mixture: In a mixing bowl, beat the softened cream cheese and powdered sugar together until smooth.
- Fold in Whipped Cream: Gently fold in the whipped cream to your cream cheese mixture.
- Layer the Mixtures: Spread half of the cream cheese mixture evenly over the crushed Oreos in the dish.
- Prepare the Pudding: In another bowl, mix the chocolate pudding with the milk according to package instructions.
- Layer Pudding: Pour half of the chocolate pudding over the cream cheese layer.
- Repeat the Layers: Now, repeat the original layers: remaining crushed Oreos, leftover cream cheese mixture, and the remaining chocolate pudding.
- Top it Off: Finish with a generous layer of whipped cream and sprinkle some crushed Oreos on top.
- Chill: Refrigerate for a few hours or overnight.
Notes
Use high-quality cream cheese for best results. Let it chill longer for better flavor meld.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 30g
- Sodium: 300mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 40mg
Find it online: https://www.spiritsdrink.com/no-bake-christmas-oreo-lasagna/