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Peach Cobbler Cheesecake Fusion

Peach Cobbler Cheesecake Fusion – Creamy, Buttery & Bursting with Juicy Peach Goodness!
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A delicious blend of cheesecake and peach cobbler, perfect for dessert lovers.

Ingredients

Scale
  • 1 ½ cups crushed graham crackers
  • ¼ cup melted butter
  • 2 tbsp brown sugar
  • 24 oz cream cheese, softened
  • 1 cup granulated sugar
  • 3 large eggs
  • 1 cup sour cream
  • 1 tbsp vanilla extract
  • 2 tbsp all-purpose flour
  • 1 tsp cinnamon
  • 2 cups fresh or canned peaches, sliced
  • ¼ cup brown sugar
  • 1 tsp cinnamon
  • ½ tsp nutmeg
  • 1 tbsp cornstarch
  • 1 tbsp lemon juice
  • 2 tbsp butter
  • 4 oz cream cheese, softened
  • ½ cup powdered sugar
  • 1 tbsp cinnamon
  • ½ tsp vanilla extract
  • 2 tbsp milk

Instructions

  1. Preheat oven to 325°F (163°C). Mix crushed graham crackers, melted butter, and brown sugar until combined. Press into the bottom of a 9-inch springform pan. Bake for 10 minutes, then let cool.
  2. Beat cream cheese and sugar until smooth. Add eggs one at a time, mixing well after each. Stir in vanilla extract, sour cream, flour, and cinnamon until fully combined.
  3. Pour batter over the cooled crust. Wrap the pan in foil and place in a water bath to prevent cracking. Bake at 325°F (163°C) for 60-70 minutes, or until the center is slightly jiggly but set. Turn off the oven, crack the door, and let cool for 1 hour before refrigerating. Chill for at least 4 hours or overnight.
  4. In a saucepan, combine peaches, brown sugar, cinnamon, nutmeg, lemon juice, and butter. In a small bowl, mix cornstarch with 1 tbsp water, then add to the peaches. Cook over medium heat until thickened (about 5 minutes), then let cool.
  5. Beat cream cheese, powdered sugar, cinnamon, vanilla, and milk until smooth.
  6. Spoon the peach cobbler topping over the cheesecake. Drizzle with cinnamon cream cheese glaze. Slice and enjoy!

Notes

  • Make sure the cream cheese is softened for easier mixing.
  • Allow the cheesecake to chill thoroughly for best results.
  • Fresh peaches can be replaced with canned peaches, drained well.

Nutrition

Find it online: https://www.spiritsdrink.com/peach-cobbler-cheesecake-fusion-recipe/