Peach Mojito Cocktail Recipe
A refreshing summer cocktail that combines the sweet flavors of peach with the classic mojito ingredients, perfect for warm weather.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 1 cocktail 1x
- Category: Beverage
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 oz white rum
- 1 oz fresh lime juice
- 1 oz simple syrup (adjust to taste)
- 0.5 ripe peach, sliced (or use 2 tbsp peach puree)
- 6–8 leaves fresh mint
- 2–3 oz club soda or sparkling water (to top)
- Ice cubes (for glass and shaker)
- Peach slices, mint sprig, lime wedge (for garnish)
Instructions
- Add mint leaves and peach slices to a highball glass; gently muddle to release oils and juices.
- Add fresh lime juice, simple syrup, and white rum. Fill the glass halfway with ice.
- Stir (or shake in a separate shaker and return to the glass) until well chilled.
- Top with club soda or sparkling water and give a gentle stir.
- Garnish with a mint sprig, peach slice, and lime wedge. Serve immediately.
Notes
- Adjust simple syrup according to your sweetness preference.
- You can use peach puree instead of sliced peaches for a smoother drink.
- This cocktail can also be made as a mocktail by omitting the rum.
Nutrition
- Serving Size: 1 cocktail
- Calories: 180
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg