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Protein Packed Oatmeal Breakfast Cookies

Protein Packed Oatmeal Breakfast Cookies – Hearty, Wholesome & Morning-Ready!

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Delicious and nutritious protein-packed oatmeal breakfast cookies that are perfect for a quick breakfast or snack.

Ingredients

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  • 2 ripe bananas
  • 1/2 cup peanut butter
  • 2 tablespoons honey
  • 1 teaspoon vanilla extract
  • 2 eggs
  • 1 1/2 cups rolled oats
  • 1/2 cup protein powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1/3 cup dark chocolate chips

Instructions

  1. Mash 2 ripe bananas in a large mixing bowl until smooth.
  2. Stir in peanut butter, honey, vanilla extract, and eggs until well combined.
  3. In another bowl, whisk together oats, protein powder, baking soda, cinnamon, and salt.
  4. Add the dry mixture to the wet ingredients and mix until fully incorporated.
  5. Fold in the chocolate chips without overmixing.
  6. Scoop dough onto a parchment-lined baking sheet and flatten slightly.
  7. Bake at 350°F (175°C) for 12–15 minutes until golden on the edges.
  8. Let cool on the tray for 5 minutes, then transfer to a wire rack to cool completely.

Notes

  • Store cookies in an airtight container for up to a week.
  • These cookies can be frozen for longer shelf life.
  • Feel free to substitute peanut butter with almond butter or another nut butter.

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