Rainbow Candied Grapes
Colorful, candy-coated grapes that are a fun and healthier alternative to traditional candy.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 125 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups seedless grapes (red and green)
- 1 cup sugar
- 1/2 cup corn syrup
- 1/2 cup water
- Food coloring (various colors)
- Popsicle sticks (optional)
Instructions
- Wash and dry the grapes thoroughly.
- Prepare a baking sheet lined with parchment paper.
- Combine sugar, corn syrup, and water in a saucepan over medium heat.
- Stir until the sugar dissolves completely.
- Divide the syrup into separate bowls and add food coloring.
- Dip each grape into the colored syrup, coating fully.
- Place the grapes on the prepared baking sheet.
- If using popsicle sticks, insert them into the grapes now.
- Freeze the grapes for at least 2 hours until the candy coating is firm.
- Serve and enjoy!
Notes
Use gel food coloring for vibrant colors and consider adding extracts for extra flavor.
Nutrition
- Serving Size: 5 grapes
- Calories: 100
- Sugar: 24g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://www.spiritsdrink.com/rainbow-candied-grapes/