Ritz Cracker Chicken Casserole
A comforting casserole that combines succulent chicken, creamy textures, and a crunchy Ritz cracker topping, perfect for family dinners or gatherings.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 4 cups cooked chicken, shredded
- 1 can (10.5 oz) cream of chicken soup
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1/2 cup milk
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 2 cups Ritz crackers, crushed
- 1/4 cup butter, melted
- 1/4 cup fresh parsley, chopped (for garnish)
Instructions
- Preheat your oven to 350°F (175°C).
- Combine the shredded chicken, cream of chicken soup, sour cream, shredded cheddar cheese, milk, garlic powder, onion powder, salt, and pepper in a large mixing bowl.
- Pour the chicken mixture into a greased casserole dish, spreading it evenly.
- Mix the crushed Ritz crackers with melted butter in a separate bowl.
- Sprinkle the cracker mixture evenly over the chicken base in the casserole dish.
- Bake in the preheated oven for 30-35 minutes until hot and bubbly, and the topping is golden brown.
- Garnish with chopped parsley before serving.
Notes
Make-ahead: Prepare the casserole a day in advance and refrigerate.
Nutrition
- Serving Size: 1 serving
- Calories: 480
- Sugar: 3g
- Sodium: 850mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 90mg
Find it online: https://www.spiritsdrink.com/ritz-cracker-chicken-casserole/