Smoked Gouda Apple Grilled Cheese: A Tasty Twist Awaits!
A delicious twist on a classic grilled cheese, combining the creamy richness of smoked Gouda with the sweetness of apple.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: 2 sandwiches 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 slices ciabatta bread
- 1 apple, thinly sliced
- 4 slices smoked Gouda cheese
- 1 teaspoon honey
- 2 tablespoons unsalted butter
Instructions
- Spread unsalted butter evenly on one side of each slice of ciabatta bread.
- On the unbuttered side of two bread slices, layer smoked Gouda cheese and apple slices. Drizzle with honey. Top with remaining bread, buttered side out.
- Heat a panini press or skillet over medium heat. Grill the sandwiches until the bread is golden and crisp, and the cheese is fully melted, about 3–4 minutes per side.
Notes
- For a sweeter flavor, consider using a sweeter apple variety, like Fuji or Honeycrisp.
- Pair with a side of salad for a complete meal.
Nutrition
- Serving Size: 1 sandwich
- Calories: 400
- Sugar: 8g
- Sodium: 600mg
- Fat: 23g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 50mg