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Sticky Garlic Chicken Noodles

Sticky Garlic Chicken Noodles – Sweet, Savory & Addictively Saucy!
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Sticky Garlic Chicken Noodles is a flavorful dish featuring tender chicken thighs, savory garlic, and delicious noodles, coated in a sweet and sticky sauce.

Ingredients

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  • 1 lb chicken thighs
  • 1 tablespoon cornstarch
  • 2 tablespoons vegetable oil
  • 4 cloves garlic, minced
  • 1/4 cup soy sauce
  • 2 tablespoons brown sugar
  • 1 tablespoon honey
  • 1 teaspoon sesame oil
  • 8 oz noodles (lo mein, ramen, or linguine)
  • 2 green onions, sliced
  • 1/2 teaspoon red pepper flakes

Instructions

  1. Slice chicken thighs into bite-sized strips and toss with cornstarch, salt, and pepper.
  2. Heat oil in a skillet over medium-high heat. Cook chicken until golden and cooked through. Remove and set aside.
  3. In the same skillet, add garlic. Sauté briefly, then stir in soy sauce, brown sugar, honey, and sesame oil. Let it bubble and thicken.
  4. Cook noodles according to package directions. Drain and reserve a bit of noodle water.
  5. Return chicken to skillet, add noodles, and toss everything to coat well in the sauce.
  6. Sprinkle red pepper flakes and green onions over the top. Serve immediately.

Notes

  • For a spicier version, add more red pepper flakes.
  • This dish is best served immediately for optimal texture.
  • You can substitute chicken thighs with chicken breasts if desired.

Nutrition

Find it online: https://www.spiritsdrink.com/sticky-garlic-chicken-noodles/