Taco Cream Cheese Pinwheels
Delightfully creamy pinwheels filled with taco flavors, perfect for quick meals, snacks, or special occasions.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 12 servings 1x
- Category: Appetizer
- Method: Chilling
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 packet taco seasoning
- ½ cup salsa
- 4 large flour tortillas
- 1 cup shredded lettuce
- ½ cup diced tomatoes
- ¼ cup sliced black olives
- ¼ cup chopped green onions
Instructions
- Mix the softened cream cheese, shredded cheddar cheese, taco seasoning, and salsa in a medium bowl.
- Spread the mixture evenly over a flour tortilla, leaving a small border around the edges.
- Sprinkle shredded lettuce, diced tomatoes, black olives, and green onions over the cream cheese mixture.
- Roll the tortilla tightly into a log.
- Repeat with the remaining tortillas and filling.
- Chill each rolled tortilla in plastic wrap for at least 30 minutes.
- Slice into 1-inch pinwheels and serve chilled.
Notes
Room temperature cream cheese blends easier. Chill longer for better flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 1g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Find it online: https://www.spiritsdrink.com/taco-cream-cheese-pinwheels/