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Triple Chocolate Tres Leches Cake: Indulge in Decadence!

Triple Chocolate Tres Leches Cake – Decadent, Moist & Irresistible!
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A deliciously rich and moist Triple Chocolate Tres Leches Cake, perfect for any chocolate lover.

Ingredients

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  • 2 cups all purpose flour
  • ¾ cup cocoa powder
  • 2 teaspoons baking powder
  • 1½ teaspoons baking soda
  • ½ teaspoon salt
  • 1½ cups granulated sugar
  • 2 large eggs (room temperature)
  • 2 cups whole milk (room temperature)
  • ½ cup vegetable oil
  • 2 teaspoons vanilla extract
  • 1 10oz can sweetened condensed milk
  • 1 cup chocolate milk
  • ½ cup heavy whipping cream
  • 1 cup powdered sugar
  • 1 tablespoon cocoa powder
  • 1 cup heavy cream
  • ¼ teaspoon vanilla extract
  • 2 tablespoons chocolate shavings for garnish

Instructions

  1. Preheat oven to 350°F (180°C). Grease a 9″x13″ baking pan and set aside.
  2. Whisk flour, cocoa powder, baking powder, baking soda, and salt together in a medium bowl.
  3. In a large bowl, combine sugar, eggs, milk, oil, and vanilla extract. Whisk to combine.
  4. Pour the dry ingredients into the large bowl and whisk until just combined. Do not overmix.
  5. Pour the batter into the prepared pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean. Let cool on a wire rack for 15 minutes.
  6. Whisk sweetened condensed milk, chocolate milk, and heavy whipping cream in a medium bowl for the Tres Leches mixture.
  7. Use a knife to gently unstick the sides of the cake and poke holes all over the surface.
  8. Cover cake and refrigerate for at least 2 hours or overnight.
  9. In a large bowl, add powdered sugar, cocoa powder, heavy cream, and vanilla extract. Beat on high until soft to stiff peaks form.
  10. Spread the whipped topping over the cooled cake and decorate with chocolate shavings. Serve cold.

Notes

  • The cake can be stored in the refrigerator for up to 5 days.
  • For best flavor, refrigerate overnight before serving.

Nutrition

Find it online: https://www.spiritsdrink.com/triple-chocolate-tres-leches-cake-recipe/