Under the Sea Fruit Pizza
A vibrant and creative dessert featuring a creamy base and an array of colorful fruits, perfect for summer gatherings.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 pre-baked pizza crust
- 8 oz cream cheese, softened
- 1/4 cup powdered sugar
- 1 tsp vanilla extract
- Assorted fruits (kiwi, blueberries, strawberries, pineapple)
- Blue gel icing or candy
- Mint leaves for garnish
Instructions
- Preheat your oven: If your pizza crust needs it, follow the package instructions to ensure it’s perfectly baked.
- Blend the cream cheese mixture: In a bowl, combine softened cream cheese, powdered sugar, and vanilla extract. Mix until smooth and creamy.
- Spread it on the crust: Use a spatula to layer the cream cheese mixture over your pre-baked pizza crust.
- Artfully arrange the fruits: Place slices of kiwi, strawberries, pineapple, and more to create a vibrant design.
- Add your creative touches: Use blue gel icing to draw waves and sea creatures.
- Garnish with mint leaves for a refreshing touch.
- Refrigerate and serve: Chill for about 30 minutes, then slice and enjoy.
Notes
For best results, chill your pizza before cutting to ensure the cream cheese holds everything together.
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 12g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg
Find it online: https://www.spiritsdrink.com/under-the-sea-fruit-pizza/