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Vegan Golden Milk Overnight Oats

Vegan Golden Milk Overnight Oats – Creamy, Cozy & Nourishingly Delicious
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A delicious and healthy recipe for Vegan Golden Milk Overnight Oats, packed with spices and flavors to kickstart your day.

Ingredients

Scale
  • 1 cup gluten-free rolled oats
  • 1.5 cups unsweetened almond milk
  • 1 teaspoon ground turmeric
  • 0.5 teaspoon ground ginger
  • 0.5 teaspoon ground cinnamon
  • 0.125 teaspoon ground black pepper
  • 0.5 teaspoon vanilla extract
  • Pinch of sea salt
  • 1 to 2 tablespoons maple syrup
  • 2 tablespoons toasted coconut flakes (optional)
  • 1 tablespoon chia seeds (optional)
  • Fresh berries (optional)
  • 1 sliced banana (optional)
  • Chopped nuts such as almonds or walnuts (optional)

Instructions

  1. In a medium mixing bowl or jar, combine oats, almond milk, turmeric, ginger, cinnamon, black pepper, vanilla extract, sea salt, and maple syrup.
  2. Stir well to ensure all spices are evenly distributed and oats are fully submerged in the liquid.
  3. Cover and refrigerate for at least 6 hours or overnight to allow oats to absorb the liquid and flavors to meld.
  4. In the morning, stir the oats well and add a splash more milk if a creamier consistency is desired.
  5. Divide the mixture between two bowls or jars and top with coconut flakes, chia seeds, berries, banana slices, and chopped nuts as preferred.
  6. Serve chilled and enjoy immediately.

Notes

  • Make sure to use gluten-free oats if needed.
  • Adjust the sweetness by varying the amount of maple syrup.
  • This recipe can be made nut-free by using alternative milk such as oat or soy milk.

Nutrition

Find it online: https://www.spiritsdrink.com/vegan-golden-milk-overnight-oats-recipe/