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Zesty Marinated Tomatoes: Elevate Your Salad Game!

Zesty Marinated Tomatoes – Bursting with Fresh Flavor!

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A vibrant and flavorful dish featuring fresh tomatoes marinated in a zesty mixture, perfect for elevating your salads.

Ingredients

Scale
  • 4 cups fresh tomatoes, chopped (about 4 medium-sized)
  • 1/4 cup extra virgin olive oil
  • 2 tablespoons aged balsamic vinegar
  • 1/4 cup fresh basil leaves, chopped
  • 2 garlic cloves, minced
  • 1 teaspoon sea salt
  • 1/2 teaspoon freshly cracked black pepper

Instructions

  1. Wash the tomatoes and cut them into bite-sized pieces.
  2. In a bowl, whisk together olive oil, balsamic vinegar, minced garlic, salt, and pepper until well combined.
  3. Add chopped basil to the sliced tomatoes and pour the marinade over them. Gently toss to coat.
  4. Cover with plastic wrap or transfer to an airtight container and refrigerate for at least one hour to allow the flavors to meld.
  5. Serve on a platter or in individual bowls, drizzling any remaining marinade on top.

Notes

  • For best results, let the tomatoes marinate longer if you have time.
  • Feel free to add other herbs like oregano or parsley for additional flavor.

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