Baked Broccoli Cheese Breakfast Bites
Delicious and nutritious Baked Broccoli Cheese Breakfast Bites, perfect for breakfast, snacks, or brunch, combining creamy cheese and savory broccoli.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups broccoli florets, finely chopped
- 1 cup shredded cheese (cheddar or your choice)
- 4 large eggs
- 1/2 cup breadcrumbs
- 1/4 cup milk
- Salt and pepper to taste
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
Instructions
- Preheat your oven to 375°F (190°C). Brush some grease into a muffin tin to prevent sticking.
- Combine the chopped broccoli, shredded cheese, breadcrumbs, eggs, milk, garlic powder, onion powder, salt, and pepper in a large bowl. Mix it all together until well-combined.
- Scoop the mixture into your muffin tin, filling each cup about three-quarters full.
- Bake for 20-25 minutes or until the bites are set and golden on top.
- Allow the bites to cool slightly before attempting to remove them from the muffin tin.
- Serve warm or refrigerate for meal prep.
Notes
For best results, ensure all ingredients are evenly combined and experiment with different cheeses and spices.
Nutrition
- Serving Size: 1 bite
- Calories: 120
- Sugar: 1g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 0mg