Print

Caprese Dip

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A fresh and creamy dip featuring tomatoes, mozzarella, and basil, perfect for gatherings.

Ingredients

Scale
  • 2 cups fresh tomatoes, diced
  • 1 cup creamy cheese (mozzarella or cream cheese)
  • 1 handful fresh basil leaves, chopped
  • Olive oil, for drizzling
  • Balsamic vinegar, to taste
  • Salt, to taste
  • Pepper, to taste
  • Crusty bread, for serving

Instructions

  1. Dice the fresh tomatoes and chop the basil leaves.
  2. Mix the diced tomatoes, creamy cheese, and chopped basil in a bowl.
  3. Drizzle with olive oil and balsamic vinegar, then season with salt and pepper to taste.
  4. Serve the dip warm with sliced crusty bread.

Notes

Use ripe tomatoes for the best flavor. Consider mixing different cheeses for added richness.

Nutrition