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Cheesy Loaded Fries with Honey Garlic Wings

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Indulgent cheesy loaded fries paired with crispy honey garlic wings, perfect for any get-together.

Ingredients

Scale
  • 2 pounds chicken wings, split into flats and drumettes
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon paprika
  • Crispy fries (frozen or homemade)
  • Creamy cheddar sauce
  • Garlic drizzle
  • Sticky glaze

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Toss the chicken wings in a bowl with olive oil, salt, pepper, and paprika.
  3. Arrange the wings on a baking sheet in a single layer and bake for 40-45 minutes, flipping halfway through.
  4. Cook the crispy fries according to package instructions or fry them until golden.
  5. Melt your cheddar cheese with a little milk in a saucepan over low heat.
  6. Pile the fries onto a platter, pour cheddar sauce over the top, then drizzle with garlic sauce.
  7. Top with your baked honey garlic wings and serve hot.

Notes

For best results, marinate wings for a few hours. Customize your cheese sauce with jalapeños for a kick.

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