Chicken Bacon Ranch Bowl
A comforting Chicken Bacon Ranch Bowl featuring juicy chicken, crispy bacon, creamy ranch dressing, and melty cheese, perfect for a quick weeknight dinner.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Skillet Cooking
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 1 pound chicken breast, diced
- 4 strips of bacon, cooked and crumbled
- 1 cup ranch dressing
- 2 cups cooked rice or quinoa
- 1 cup shredded cheese (cheddar or mozzarella)
- 1 cup mixed vegetables (like broccoli, bell peppers, or corn)
- Salt and pepper to taste
- Olive oil for cooking
Instructions
- Heat olive oil in a skillet over medium heat until warm.
- Season the diced chicken with salt and pepper, then add it to the skillet.
- Cook for about 6-8 minutes until golden brown, stirring often.
- Combine the cooked chicken, crumbled bacon, cooked rice or quinoa, mixed vegetables, and ranch dressing in a large bowl.
- Stir until everything is well coated.
- Transfer the mixture to a serving dish and sprinkle the shredded cheese on top.
- Serve warm and enjoy your Chicken Bacon Ranch Bowl!
Notes
Tastes even better the next day; consider doubling the recipe for leftovers.
Nutrition
- Serving Size: 1 serving
- Calories: 550
- Sugar: 5g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 40g
- Cholesterol: 120mg
Find it online: https://www.spiritsdrink.com/chicken-bacon-ranch-bowl/