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Christmas Jello Balls

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Colorful and festive Jello treats that are perfect for any celebration, especially during the holidays.

Ingredients

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  • 1 package (3 oz) flavored gelatin
  • 1 cup boiling water
  • 1 cup cold water
  • 1/2 cup whipped cream (optional)
  • Sprinkles for decoration (optional)

Instructions

  1. Dissolve the flavored gelatin in boiling water, stirring until completely dissolved.
  2. Add cold water and mix well.
  3. Pour the mixture into silicone molds or small cups.
  4. Refrigerate until firm, about 240 minutes.
  5. Remove the Jello balls from the molds once set.
  6. Serve with whipped cream and sprinkle decorations on top if desired.

Notes

For best results, allow Jello Balls to chill completely. Experiment with layering different flavors for a fun effect.

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