Creamy Crack Chicken Casserole
A creamy and comforting casserole with shredded chicken, crispy bacon, ranch seasoning, and a crunchy cracker topping.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Comfort Food
Ingredients
Scale
- 3 cups shredded chicken
- 1 cup crispy bacon, crumbled
- 1 packet ranch seasoning mix
- 2 cups cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 cup sour cream
- 1 cup buttery crackers, crushed
- 1/2 cup green onions, chopped
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- Mix together shredded chicken, crumbled bacon, ranch seasoning, cream cheese, cheddar cheese, sour cream, and green onions in a large bowl.
- Transfer the mixture to a greased casserole dish.
- Top with crushed buttery crackers.
- Bake for 30-35 minutes, or until bubbly and golden on top.
- Serve warm and enjoy!
Notes
Let the cream cheese soften to room temperature for smoother blending. Adjust salt and pepper to taste before baking.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 4g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 90mg
Find it online: https://www.spiritsdrink.com/creamy-crack-chicken-casserole-2/