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Creamy Pineapple Fluff

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A delightful no-bake dessert that combines creamy goodness with the sweet tang of crushed pineapple, perfect for any gathering or quick snack.

Ingredients

Scale
  • 1 can (20 oz) crushed pineapple, drained
  • 2 cups mini marshmallows
  • 1 cup shredded coconut
  • 1 cup whipped topping
  • 1/2 cup chopped nuts (optional)

Instructions

  1. In a large bowl, combine the drained crushed pineapple, mini marshmallows, shredded coconut, and whipped topping.
  2. If you want to add a bit of crunch, stir in the chopped nuts.
  3. Mix until everything is well combined, gently to keep the marshmallows intact.
  4. Chill in the refrigerator for at least 30 minutes before serving.

Notes

Serve in clear cups or bowls to showcase the fluffy texture. Use fresh whipped topping for better flavor.

Nutrition