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Creamy Slow Cooker Chicken

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A comforting and creamy chicken dish that’s easy to prepare in your slow cooker, perfect for busy weeknights.

Ingredients

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  • 1.5 lbs chicken breast
  • 1 cup chicken broth
  • 1 cup heavy cream
  • 1 cup grated parmesan cheese
  • 3 cloves garlic, minced
  • 2 cups fresh spinach
  • 1/2 cup sun-dried tomatoes, chopped
  • Salt and pepper to taste

Instructions

  1. Place the chicken breasts in the slow cooker.
  2. In a bowl, mix together the chicken broth, heavy cream, grated parmesan, minced garlic, salt, and pepper.
  3. Pour the mixture over the chicken in the slow cooker.
  4. Add the spinach and sun-dried tomatoes.
  5. Cover and cook on low for 360-420 minutes or on high for 180-240 minutes until the chicken is tender and fully cooked.
  6. Shred the chicken in the sauce before serving.
  7. Serve with pasta, rice, or vegetables.

Notes

For best flavor, consider searing the chicken before adding it to the slow cooker. Adjust seasoning to your taste, and don’t hesitate to mix in extra vegetables or spices.

Nutrition

Find it online: https://www.spiritsdrink.com/creamy-slow-cooker-chicken/