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Crispy Crab Rangoon Bombs

Crispy Crab Rangoon Bombs – Crunchy, Creamy & Totally Addictive!
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Crispy Crab Rangoon Bombs are a delicious and easy-to-make snack, perfect for parties or gatherings. Filled with a creamy crab mixture and baked until golden brown, they are sure to please any crowd.

Ingredients

Scale
  • 8 oz Cream Cheese (Can substitute with cottage cheese for a lighter option)
  • 8 oz Imitation Crab Meat (For a gourmet upgrade, use real crab meat)
  • 3 stalks Green Onions (Can substitute with chives)
  • 1 tsp Garlic Powder (Fresh minced garlic can be used for stronger flavor)
  • 1 tsp Worcestershire Sauce (Soy sauce is a tasty alternative)
  • to taste Salt and Pepper (Try sea salt for a refined flavor)
  • 1 tube Refrigerated Biscuit Dough (Consider puff pastry for a flakier option)
  • 1 medium Egg (Milk can be a vegan alternative)
  • as needed Cooking Spray or Oil (Olive oil or butter can add richer flavor)

Instructions

  1. Preheat your oven to 375°F or air fryer to 350°F.
  2. In a mixing bowl, combine cream cheese, imitation crab meat, finely chopped green onions, garlic powder, Worcestershire sauce, salt, and pepper until smooth.
  3. Open the tube of biscuit dough and flatten each round into a 4-inch disk.
  4. Spoon about 1½ tablespoons of the crab mixture into the center of each disk.
  5. Fold the edges of each dough disk over the filling and pinch to seal.
  6. Place the sealed bombs seam-side down on a greased baking sheet.
  7. Beat the egg and brush over the tops of each bomb for a golden sheen.
  8. Bake for 15–18 minutes or air fry for 10–12 minutes until golden brown.
  9. Let cool for a few minutes before serving with sweet chili sauce.

Notes

  • For a lighter option, use cottage cheese instead of cream cheese.
  • Real crab meat can elevate the flavor for a more gourmet version.
  • Fresh minced garlic provides a stronger flavor than garlic powder.
  • Sea salt offers a refined touch compared to regular salt.
  • Puff pastry can give a flakier texture than biscuit dough.
  • Consider serving with sweet chili sauce for added flavor.

Nutrition

Find it online: https://www.spiritsdrink.com/crispy-crab-rangoon-bombs-snack-recipe/