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Crispy Refreshing Salad

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A delightful and vibrant salad featuring fresh vegetables, perfect for hot summer days or as a light side dish.

Ingredients

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  • 6 cups mixed salad greens
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, sliced
  • 1/2 red onion, thinly sliced
  • 1 cup shredded carrots
  • 1/4 cup olive oil
  • 2 tablespoons vinegar (balsamic or apple cider)
  • Salt and pepper to taste

Instructions

  1. Combine the veggies: In a large bowl, combine the mixed salad greens, halved cherry tomatoes, sliced cucumber, thin red onion, and shredded carrots.
  2. Make the dressing: In a small bowl, whisk together the olive oil, your choice of vinegar, and season with salt and pepper.
  3. Drizzle and toss: Pour the dressing over the salad, and toss gently to coat.
  4. Serve immediately: Enjoy for the perfect crunch!

Notes

For best results, use fresh vegetables and store dressing separately if prepped ahead.

Nutrition