Crunchy Cucumber Celery Salad with Green Apple
A refreshing salad combining crunchy cucumbers, celery, and the sweetness of green apples, perfect for hot days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups cucumbers, chopped
- 1 cup celery, chopped
- 1 medium green apple, diced
- 3 tablespoons olive oil
- 2 tablespoons lemon juice
- Salt and pepper to taste
- Fresh herbs (optional)
Instructions
- Start by chopping your cucumbers, celery, and green apple into bite-sized pieces.
- In a bowl, whisk together olive oil, lemon juice, salt, and pepper to create a dressing.
- Combine the chopped vegetables and apple in a large mixing bowl.
- Drizzle the dressing over the salad and toss to combine.
- If you’re feeling fancy, garnish with fresh herbs.
- Serve immediately and enjoy!
Notes
Use fresh ingredients for the best flavor and texture. Let the salad chill in the fridge for 30 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 5g
- Sodium: 250mg
- Fat: 12g
- Saturated Fat: 1.5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg