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Dragon Fruit Lemonade

Dragon Fruit Lemonade

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A refreshing and vibrant Dragon Fruit Lemonade perfect for hot days.

Ingredients

Scale
  • 1 cup water
  • 1 cup sugar
  • 12 cups fresh dragon fruit, peeled
  • 1 cup freshly squeezed lemon juice
  • 23 cups cold water
  • Optional Garnishes: Extra dragon fruit, lemon wedges, and mint

Instructions

  1. Prepare a simple syrup by whisking 1 cup water and 1 cup sugar together over medium heat until sugar has dissolved. Remove from heat and cool completely.
  2. Place the prepared dragon fruit in a blender and pulse until desired consistency is reached.
  3. Add the cold water, lemon juice, and simple syrup to the blender and pulse just until combined, being careful not to overmix.
  4. Pour over ice and enjoy!

Notes

  • For a sweeter lemonade, adjust the amount of sugar in the simple syrup.
  • Serve immediately for the best taste.
  • Use fresh lemon juice for optimal flavor.

Nutrition