Easy Buffalo Chicken French Bread Pizza
A delicious twist on a favorite, this Easy Buffalo Chicken French Bread Pizza combines spicy buffalo chicken, gooey cheese, and crispy French bread for a delightful meal.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Main Dish
Ingredients
Scale
- 1 loaf of French bread
- 2 cups cooked chicken, shredded
- 1/2 cup buffalo sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup blue cheese, crumbled (optional)
- 1/4 cup green onions, chopped
- Olive oil (for drizzling)
Instructions
- Preheat your oven to 400°F (200°C).
- Slice the French bread in half lengthwise and place it on a baking sheet.
- Mix the shredded chicken with buffalo sauce until well coated.
- Spread the buffalo chicken mixture evenly over the bread halves.
- Top with mozzarella cheese and blue cheese if using.
- Drizzle olive oil over everything.
- Bake in your preheated oven for about 10-12 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and garnish with chopped green onions.
- Slice and serve hot!
Notes
Serve fresh for the best texture. Store leftovers in an airtight container in the fridge for up to three days.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 30mg