A refreshing and fruity Frozen Peach Bellini made with frozen peach slices and sparkling juice, perfect for warm days and celebrations.
Author:Emma Rossi
Prep Time:10 minutes
Total Time:10 minutes
Yield:2 servings 1x
Category:Beverage
Method:Blending
Cuisine:American
Diet:Vegan
Ingredients
Scale
1 cup frozen peach slices
3 ounces sparkling white grape juice
1 ounce peach nectar
½ ounce simple syrup (optional)
Ice cubes, as needed
Fresh peach slice for garnish
Instructions
Add the frozen peach slices, sparkling white grape juice, peach nectar, and simple syrup to a blender. If you’d like a thicker frozen texture, add a handful of ice cubes.
Blend everything until the mixture is creamy, smooth, and frosty.
Pour the frozen peach mixture into a chilled flute or coupe glass.
Finish with a fresh peach slice on the rim and serve immediately while icy cold.
Notes
For the best texture, use fully frozen peach slices instead of fresh peaches.
If the drink is too thick, add a splash of sparkling white grape juice until you reach your desired consistency.
For extra sweetness, adjust the simple syrup to taste or skip it if your peaches are naturally sweet.