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Perfect Pig in a Blanket Hot Dogs

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Bite-sized hot dogs wrapped in warm, flaky dough, perfect for snacks or game nights.

Ingredients

Scale
  • 1 package of hot dogs
  • 1 package of crescent roll dough
  • Mustard or ketchup (optional, for serving)

Instructions

  1. Preheat the oven to the temperature specified on the crescent roll dough package.
  2. Unroll the crescent roll dough and cut it into triangles if needed.
  3. Place a hot dog at the wide end of each triangle and roll it up tightly.
  4. Arrange on a baking sheet, giving them enough space to puff up as they bake.
  5. Bake for 12-15 minutes, or until golden brown.
  6. Serve warm with mustard or ketchup for dipping.

Notes

Make sure to keep the dough cold for easier rolling. Try adding cheese or spices for customization.

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