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Pineapple Salsa

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A zesty and refreshing Pineapple Salsa that combines sweet and savory flavors, perfect as a dip or topping.

Ingredients

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  • 1 ripe pineapple, diced
  • 1 red onion, finely chopped
  • 2 tomatoes, diced
  • 1 lime, juiced
  • Salt to taste
  • Fresh cilantro (optional), chopped

Instructions

  1. Combine the diced pineapple, red onion, and tomatoes in a bowl.
  2. Squeeze the lime juice over the mixture.
  3. Add salt to taste and mix well.
  4. If desired, stir in chopped cilantro.
  5. Serve immediately with chips or alongside grilled meats.

Notes

Let the salsa sit in the fridge for about 30 minutes before serving for the best flavor.

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