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Santa’s Trash Cookie Bars

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Delightful cookie bars that combine sweet and salty flavors, perfect for the holiday season.

Ingredients

Scale
  • 1 cup chocolate chips
  • 2 cups crushed pretzels
  • 1 cup colorful candies (like M&Ms)
  • 1 cup caramel sauce
  • 2 cups cookie dough (store-bought or homemade)
  • 1/2 cup nuts (optional)

Instructions

  1. Preheat your oven to 350°F (175°C) and line your baking dish with parchment paper.
  2. Combine the crushed pretzels, chocolate chips, and colorful candies in a mixing bowl. Stir gently to avoid sticking.
  3. Spread the cookie dough evenly in the baking dish, pressing it down gently.
  4. Pour the pretzel mixture over the cookie dough, distributing it evenly.
  5. Drizzle the caramel sauce over the top.
  6. Sprinkle your nuts on top if using.
  7. Bake for 20-25 minutes or until golden brown.
  8. Allow to cool completely before cutting into bars.

Notes

Let the bars cool completely to avoid mushiness. If desired, warm slightly in the microwave before serving.

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