Summer Fruit Cookies
Delightful cookies packed with the sweetness of seasonal fruits, perfect for summer gatherings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/2 cup butter, softened
- 1 egg
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup mixed summer fruits (e.g., strawberries, blueberries, diced peaches)
Instructions
- Preheat the oven to 350°F (175°C).
- Cream the softened butter and sugar until light and fluffy.
- Beat in the egg and vanilla extract.
- Mix the flour, baking powder, and salt in another bowl.
- Gradually add the dry mixture to the wet one.
- Fold in the mixed summer fruits gently.
- Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until the edges are lightly golden.
- Allow to cool before serving.
Notes
Use the ripest fruits for the sweetest cookies. Chill dough if your kitchen is warm to prevent excessive spreading.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 6g
- Sodium: 100mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 30mg
Find it online: https://www.spiritsdrink.com/summer-fruit-cookies/