Baked Apple Crumble
A delightful dessert combining warm apples and a crispy, buttery crumble, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups apples, peeled and sliced
- 1 cup oats (old-fashioned)
- 1 cup brown sugar
- 1/2 cup flour
- 1/2 cup butter, softened
- 1 tsp cinnamon
- 1/4 tsp salt
Instructions
- Preheat your oven to 350°F (175°C).
- Toss the sliced apples with cinnamon and salt in a large bowl.
- Mix oats, brown sugar, flour, and softened butter in another bowl until crumbly.
- Spread the apple mixture evenly in a baking dish.
- Cover the apples with the crumble topping.
- Bake for about 30-35 minutes or until golden brown.
- Serve warm, optionally with a scoop of ice cream.
Notes
Let the crumble cool for a minute before serving for better texture.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 20g
- Sodium: 100mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://www.spiritsdrink.com/baked-apple-crumble-apple-crumble/