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Easter Dirt Cups

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Delightful, no-bake desserts perfect for Easter gatherings, combining creamy filling and chocolatey crunch.

Ingredients

Scale
  • 1 package chocolate sandwich cookies (14 oz), crushed into fine crumbs
  • 1 package cream cheese (8 oz), softened
  • 1/2 cup powdered sugar
  • 1/2 teaspoon vanilla extract
  • 1 package instant chocolate pudding mix (3.4 oz)
  • 1 package vanilla pudding mix (optional, for layering)
  • Whipped topping
  • Bunny marshmallows
  • Candy eggs

Instructions

  1. Mix Cream Cheese: In a mixing bowl, beat the softened cream cheese, powdered sugar, and vanilla extract until smooth.
  2. Prepare Pudding: Next, prepare the instant chocolate pudding mix according to the package instructions.
  3. Combine Everything: Mix the pudding with the cream cheese mixture until well combined.
  4. Layer the Cups: In serving cups or bowls, layer the crushed chocolate cookies, the creamy filling, and add the optional vanilla pudding if you’re feeling fancy.
  5. Top with more crushed cookies, whipped topping, bunny marshmallows, and candy eggs.
  6. Chill: Pop them into the refrigerator for a few hours before serving.

Notes

Get creative with decorations and toppings to customize your Easter Dirt Cups!

Nutrition

Find it online: https://www.spiritsdrink.com/easter-dirt-cups/