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Fudgy Brownie Waffles

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Delicious and rich waffles that are a hybrid of brownies and waffles, offering a crispy exterior and a fudgy center.

Ingredients

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  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1 cup sugar
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup melted butter
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup chocolate chips (optional)

Instructions

  1. Preheat your waffle iron according to the manufacturer’s instructions.
  2. In a large bowl, whisk together the flour, cocoa powder, sugar, baking powder, and salt.
  3. In another bowl, mix together the melted butter, eggs, and vanilla extract until smooth.
  4. Combine the wet ingredients with the dry ingredients until just mixed, then stir in chocolate chips if desired.
  5. Grease the waffle iron lightly if needed, then pour the batter into the center of the preheated waffle iron.
  6. Cook until the waffles are set and crispy, about 4-5 minutes, adjusting for your specific waffle iron.
  7. Serve warm with toppings like whipped cream, ice cream, or fresh fruit.

Notes

For best results, let the waffles cook a little longer for a crispy edge. Optional add-ins include nuts or mint extract.

Nutrition

Find it online: https://www.spiritsdrink.com/fudgy-brownie-waffles/