Name: Popcorn Cake
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Cuisine: American
Ingredients: 10 cups popped popcorn; 1 cup mini marshmallows; 1/2 cup butter; 1 cup colorful candies (like M&Ms or chocolate-covered candies); 1/4 cup sprinkles

Popcorn Cake

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A delightful treat that combines crunchy popcorn with gooey marshmallows and colorful candies, perfect for celebrations or casual days.

Author: emma-rossi
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Yield: 8 servings 1x
Category: Dessert
Method: No-bake
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

10 cups popped popcorn
1 cup mini marshmallows
1/2 cup butter
1 cup colorful candies (like M&Ms or chocolate-covered candies)
1/4 cup sprinkles

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Instructions

Combine the popped popcorn, melted butter, and mini marshmallows until evenly coated.
Stir in the colorful candies and sprinkles until well combined.
Press the mixture into a greased cake pan or shape it on a serving platter.
Allow to cool and set for a few minutes.
Slice or pull apart to serve.

Notes

For best results, use fresh popcorn and allow the cake to cool before slicing to maintain its shape.

Nutrition

Serving Size: 1 slice
Calories: 250
Sugar: 18g
Sodium: 150mg
Fat: 12g
Saturated Fat: 7g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 35g
Fiber: 1g
Protein: 2g
Cholesterol: 30mg

Find it online: https://www.spiritsdrink.com/popcorn-cake/